Ingredients:
2 Mozzarella string cheese
1 cup grape tomatoes
1 table spoon Balsamic vinegar
1/2 teaspoon salt
1/2 teapson pepper
(you can add basil if you would like to, or basil flakes)
Begin by slicing the mozzarella sticks into small chunks, set aside. Slice the grape tomatoes in half and heat pan to saute the tomatoes in 1 table spoon of Balsamic vinegar. Once the tomatoes have been heated and sauted, take off heat and set aside to cool. Add the mozzarella sticks to the a bowl, along with the sliced grape tomatoes. Sprinkle 1/2 teaspoon of salt and pepper, and serve.
This snack is quick, under 60 calories and will fill you up. This is completely gluten free and vegetarian. It is the perfect small dish to bring to any wine night or gathering with friends.
Bon Apetite my fellow students
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